Fresh Pasta and More
We make memories with food. Inspired by Chef Alex LaCroix
Food Nirvana,
Food to make memories with!
Fresh Pasta and More
Food Nirvana,
Food to make memories with!

A cookbook for hosting an afternoon tea party. Desserts, teas, and snacks.

Who doesn't like good cookies! Holiday favorites and more! Many of my family's favorite holiday cookie recipes.

My family's favorite recipes for fresh cakes, scones and muffins. So easy to make from scratch—something you can measure out and whip up in less than 10 minutes.

Comfort food that is tasty and satisfying. Homemade pizza, calzones, and bread are made without all the added dough enhancers and modifiers—real ingredients to make real food!

Eggs, Waffles, Pancakes, Crepes and More!. 35 double sided pages of information, recipes and colorful images.

Heartwarming & tasty soup recipes from my family to yours. Hearty, light, fruity and more. Something to fit any season, any time of the year.

Seasonal and everyday dishes made from local and specialty produce. Sweet, savory, herby, spicy, and a bit of umami oh my!
With recipes and colorful images.

Meats, poultry, and seafood: A mouth watering collection of roasts, pasta sauces and more. Learn about sous vide techniques for the perfect steak. Some salty, some spicy, herby, and savory!

Chocolates, candies and sweets perfect for holiday and even tastier to eat. A whole new twist on chocolate covered strawberries.

Mini cakes, tortes, meringues and so much more. Chocolate, fruits, nuts, pastry and honey just to name a few.

Pasta and sauces made from scratch with fresh, natural and delicious ingredients.
Buon Appetito!

Fresh & tasty tomato gravy.
Nothing beats homemade!

Fresh Sauces, Noodles, Raveoli, Macaroni!
Cook Books by Roxanne LaCroix in collaboration with Anya LaCroix
Edited by Paul LaCroix, Wordsmith
Published by Ground Apple Publishing
PR Cross Publications Company
Copyright Food Nirvana, Chef Alex LaCroix
Paul, Roxanne, Anya, and Aiden LaCroix
All Rights Reserved.